I didn’t get to buy the missing ingredients for Lasagna today so I had an all veggie meal instead. It was delish!
This is the first time I had baked beans.
I will surely make these on a regular basis from now on, they taste so good! I added an onion and a fresh tomato.
Courtney wrote @
That looks so good! Did you make your own baked beans? Care to share a recipe?! I have not been able to find one that I really love…and I love baked beans!
Thanks
Courtney
ChocolateCoveredVegan wrote @
Your plate looks gorgeous and colorful and super-healthy! What more could ya ask for?!
Cassandra wrote @
wow! Delish! your meal looks really good and prefect!
You look skinny in ur pic, how much do u weigh? your BMI?? lol, just curious!
Ruby Red Vegan wrote @
So many veggies in one meal! This looks absolutely wonderful, and it’s wonderful for your health too. 
I saw your question on my blog about using cashew butter in VeggieGirl’s cookies. I have a really dry cashew butter that’s not roasted that I know would not work well in the cookies, but if you have creamy, roasted cashew butter – the kind you have to stir in the jar – it would work fine. I think cashews are the best and most flavorful when they’re roasted!
Jennifer wrote @
Ok, so this fits my whole foods challenge perfectly. Not only that, but YUM! I think both Brett and I would happily scarf that meal down!
I think I’m going to be getting a lot of food inspiration from your veggie challenge!
Lizzy wrote @
Romina – I bought a can of baked beans in some plain tomato sauce so I pimped the sauce a little 
Courtney – I just added an onion and a fresh tomato to the beans who came in a jar in some tomato juice so sadly I don’t have a recipe.
Katie – Exactly my thought =)
Cassandra – Thanks, I devoured it!
Actually I have no idea, sorry.
Ruby – I’m still thinking what I could make today as an all veggie meal… any ideas?
Awesome, then I have the right cashew butter =D Can’t wait to make cashew cookies now!
Jennifer – Oh cool, what w-hole foods challenge? I think I missed something…
Deal, that way we’ll inspire each other. Only fair
Cookiemouse wrote @
I grew up on baked beans, mostly on toast. The new layout is cool and your pictures are, as always, awesome.
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Mmm. Lasagna or not, your dinner looks amazing. So packed with veggies! I’ve never tried baked beans before. I wasn’t quite sure what they were until I saw a can at the store a few weeks ago. Yours look way better though, way way way better! You’re making me crave green beans! They’re so good!