Okay, I’m not a fan of sweet potatoes. I had three fries… but they’re not for me. The sweet taste was irritating and not very much to my liking. Anyway, at least I can cross the sweet potato off my list of things to try.
The red beet salad was fantastic though, but I love red beet anyway. I used jarred ones(vinegar is in there already) and shredded them and along with an onion. Simple as that! And most importantly – it tastes sooo good!!!
Romina wrote @
Have you tried mashed sweet potatoes?? I love them like that. =)
Mmm. I love love LOVE pickled beats. I eat them straight from the jar when my mom makes them, and before I know it, they’re all gone.
Ruby Red Vegan wrote @
I’m obsessed with sweet potatoes, so if you don’t buy them, there’s more in the world for me! =) Hehehe. Your little plate looks so fun and delicious.
Alice (in Veganland) wrote @
I make a great warm salad with sweet potatoes and rucula salad, I’ll try to post it this weekend. Don’t give up on sweet potatoes because they taste quite different cooked in different ways.
Oh! and red beets! love them. But only the pre-cooked ones, and I bake them in the oven! well, with feta cheese, I guess I’ll have to veganize that recipe too…
Jennifer wrote @
Oh no!!! I can’t believe you didn’t like sweet potatoes. You should try them again! They are amazing.
Was it the sweetness? I am drooling looking at those fries. Mmmmmm.
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Send the sweet potato fries to me!