Trying Veganism

exploring the world of vegan cooking

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Mini Crustless Tofu Quiches

I made Susans Mini crustless Tofu Quiches.

They smelled great, but sadly they came out a little too soggy =(

My best friend liked them anyway. And he finished my Peach Pear Cobbler, totally drooling over it. I really liked that dessert aswell! He also got the last two Vanilla Cupcakes and yumm-ed nonstop while eating. Success at last, I’d say =)
He will also be my new test person. He has nothing against vegan food. His uncle owns the restaurant I posted about before. Cooking and baking for him will be so much fun!!!

I think I’ll make Blueberry Scones now. Or Blueberry&Raspberry, because I have almost no blueberries left.